Coffee, Cocktails, and Crepes.
Coffee and food should both be an evolving, changing experience that keeps you thinking about the next time. Because of that, our menu changes. A lot.
We offer local ingredients wherever we can, so sometimes when something is gone, it’s gone till spring. We also rotate seasonal specials and one-off experiments through our kitchen. Our coffee program is the same, with a revolving selection of special offerings and roasts.